Dim-Sum
Steamed “Siu-Mai”
(Minced Pork & Seafood Dumpling)
(Minced Pork & Seafood Dumpling)
£3.90
D1
Steamed “Char-Siu-Pau”
(Chinese Roast Pork Bun)
(Chinese Roast Pork Bun)
£3.90
D2
Steamed “Har-Kau”
(Prawn Dumpling)
(Prawn Dumpling)
£4.20
D3
Deep-Fried Crispy “Wanton”
£4.20
D4
Deep-Fried Prawn Dumpling
£4.50
D5
Deep-Fried “Fu-Pei-Kuin”
(Crispy Beancurd Skin wrapped with a filling of Mixed Seafood, Pork & Veg.)£4.50
D6
“Wanton” Dumpling in Soup
£4.50
D7
Spicy Pork Dumpling in Soup
£4.50
D8
Mixed Seafood Chive Dumpling in Soup
£4.80
D9