£21.90 per person (min 2 persons)

Special Mixed Starters
(mini vegetable ‘popiah’ / onion baby-ribs / chicken satay / salt & pepper garlic squid)  

Sizzling Vietnamese King Prawns
(served sizzling hot, with a tantalizing Vietnamese sauce, topped with a dash of cream)

and
Malaysian style ‘Kung-Po’ Chicken
(a tasty chicken dish cooked with dried chillis & cashew nuts)

and
Malaysian Style Beansprouts
(beansprouts cooked in a light oyster based sauce, garnished with deep-fried shallots, garlic, fresh chillis & spring onions)

and
Fried Noodles with Eggs
(fine noodles fried with eggs & onions, garnished with crispy shallots)

and
Steamed Fragrant White Rice