£28.90 per person (min 2 persons) 

Steamed Scallops
(scallops in shells, steamed with tasty minced ginger & garlic)

and
Thai ‘Kerabu Sotong’
(squids served on a bed of fresh salad, garnished with dried shrimps, coriander, red onions & sesame seeds, topped with a slightly spicy vinegered dressing)

Matahari Grilled ‘Sambal’ Bamboo King Prawns
(house special large king prawns cooked with an exotic Malaysian style chilli mix, served in a bamboo)

and
Sizzling Black Pepper Beef Slices
(savoury tender black pepper beef slices in a sizzling hot plate)

and
Succulent Sesame Pork Slices
(deep-fried pork slices coated with a light sweet sesame sauce, with a hint of lemon juice)

and
‘Pak - Choy’ in Oyster Sauce
(stir-fried Chinese vegetables in oyster sauce, garnished with crispy shallots)

and
Spicy Vegetarian Fried Rice Noodles
(rice noodles fried with beansprouts, Chinese leaves, pepper strips, mushrooms, baby corns, eggs & onions, garnished with crispy shallots)

and
Steamed Fragrant White Rice