Starters Menu
Steamed Scallops with Minced Ginger & Garlic
2 scallops in shells, steamed with a dash of tasty minced ginger & garlic, served with a soy sauce dip£5.90
1
Malaysian Satay
(on Bamboo Skewers)
marinated chicken, beef or pork, barbecued to perfection, served with a spicy peanut dip, cucumbers & onions(on Bamboo Skewers)
£5.90/£5.90/£6.20
2
Udang - Panggang - Pedas
grilled spicy king prawns (6) on skewers sprinkled with crispy garlic flakes, served with a home-made chilli dip,cucumber & onions
£7.90
3
Onion Baby Ribs
baby ribs, marinated with onions, then deep-fried till crispy & golden brown£5.90
4
Crispy Seafood & Vegetable Platter
squids, prawns, onion rings, sweet potato & peppers strips, deep-fried in a crispy & tastybatter, served with a refreshing lemon sweet chilli dip
£8.90
5
Soup / Wonton
An appetizing spicy lemon grass Thai style soup £6.90a) Exotic Spicy & Sour Seafood b) Chicken Soup
A delightfully tasty non-spicy clear soup £6.50
c) Matahari Seafood d) Chicken Clear Soup
e) Chinese dumplings in a tasty clear soup with "pak-choy" £6.90
f) Chinese dumplings served deep-fried & Crispy £5.90
£6.90/£6.50/£5.90
6
Thai "Kerabu Sotong"
squids served on a bed of fresh salad, garnished with dried shrimps, coriander, red onions & sesame seeds, topped with a slightly spicy vinegered dressing£6.90
7
Salt & Pepper Garlic Squid or "Tofu" (beancurd)
tasty deep-fried squid or tofu (beancurd) with salt, pepper, chilli & garlic£5.90
8
Spicy Chicken Wings
spicy deep-fried chicken wings, garnished with crispy garlic & spring onions£5.90
9
Steamed Home-made "Tofu" (beancurd)
home-made steamed beancurd in a cup, topped with spicy marinated baby anchovies [ikan bilis]or tasty pickled vegetable
£5.90
10
Crispy Vegetable "Popiah"
(mini spring rolls with mixed vegetables filling, served with a lemon sweet chilli dip)£4.90
11
Special Mixed Starters
(for 2 persons)
(mini vegetable 'popiah' / onion baby-ribs / chicken satay / salt & pepper garlic squid)(for 2 persons)
£15.90
12
Mixed Steamed Chinese Dumplings
delicious minced pork "siu-mai" and prawn "har-kau" dumplings, served steaming hot with chilli dip£7.90
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